Pie of the week
Served with mash or chunky chips & seasonal vegetables
£14.95
£14.95
Bangers & Mash (V VE)
With pork or veggie sausages served with seasonal vegetables & gravy
£11.75
£11.75
Chilli Con Carne
Served with rice, nachos & sour cream
£12.75
£12.75
Thick Cut Ham
Fried eggs & chunky chips
£14.95
£14.95
Fish Pie
Served with seasonal vegetables
£15.50
£15.50
Scampi & Chips
Served with mushy or garden peas
£12.50
£12.50
Pan Fried Seabass
Served on a bed of ratatouille & roasted new potatoes
£16.95
£16.95
Beer Battered Fish & Chunky chips
Served with garden or mushy peas
£14.95
£14.95
Beef lasagna
With a cheesy sauce, side salad & garlic bread
£14.95
£14.95
Goats Cheese, Butternut Squash & Spinach Lasagna (V)
Served with garlic bread & a side salad
£14.95
£14.95
Spring vegetable frittata (V)
Served with buttered new potatoes & salad
£11.75
£11.75
Halloumi & Hummus Salad (V)
With pitta chips
£10.25
£10.25
Crispy Chicken Fillet Burger
Served on a brioche bun with Monteray Jack cheese, tomatoes, lettuce, gherkin slice, onions, fries, coleslaw & mayonnaise. Add bacon for £2.50
£14.50
£14.50
Steak Burger
Served on a brioche bun with Monteray Jack cheese, tomatoes, lettuce, gherkin slice, onions, fries, coleslaw & burger sauce. Add bacon for £2.50
£14.50
£14.50
Beyond Burger (V) (Vegan without cheese or burger sauce)
Served on a brioche bun with Monteray Jack cheese, tomatoes, lettuce, gherkin slice, onions, fries, coleslaw & burger sauce
£14.50
£14.50
